Bread

I make a loaf of bread about once a fortnight using Paul Hollywood's recipe for an easy white loaf. The first one I made didn't look that good....

But like most things it just takes a little practice. I found the recipe to be quite adaptable and now use it for a variety of loaves and buns. My favourite loaf is my

Poppyseed loaf

You can find the recipe for this bread here; http://www.bbc.co.uk/food/white_bread

For the poppy seeded bread just throw in a handful of poppyseeds at the mixing stage.